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Cattle Haus
Crockpot Chicken Dip Pasta

Crockpot Chicken Dip Pasta

Ingredients

3 Chicken Breasts

1 Cup of Ranch

Half a bag of Parmesan Cheese

6 Ounces Chunk Tomatoes

8 Ounces of Cream Cheese

3/4 Box of Elbow Noodles

Half a Bag of Sharp Cheddar

Instructions

Place everything but the noodles in a crockpot and turn on low for 4 hours. After 4 hours, boil and strain noodles. Shred the chicken and add the noddles to your mix and enjoy!

(Exclude noodles for a great chicken dip).

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